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Fresh Fruit and Vegetable Program: Claiming

Audience: Other District/School Staff | Topic: School Nutrition | Hosted by: Office of School Nutrition

On-Demand format. Fresh Fruit and Vegetable Program: Claiming
On-Demand format

Fresh Fruit and Vegetable Program - Logo

Description

This Fresh Fruit and Vegetable Program (FFVP): Claiming training outlines FFVP claiming procedures and how to successfully submit a FFVP claim. 

  • Length: 15 minutes
  • Quiz Required
  • Professional Standards: 
    • Key Area: Operations
    • Training Topic: 2200 Serving Food
    • Learning Code: 2210

Click here to start the training.  

Contact Information

Erica Boyd
boyd_e@cde.state.co.us
303-866-6306

Certificate

A Professional Standards certificate generates upon completion of this training. 

Professional development events offers a certificate
     

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